Explore winter dining options at Emporium Hotel South Bank.
Making the most of winter produce, expect a few new dishes added to the mix as well as your classic winter warmers including hot drinks, soups and mulled wines. Speaking of seasonal produce, did we mention the highly anticipated Truffle degustation has returned to Signature? Reservations required.
Also be sure to embrace the warmth of a jazzed-up Piano Bar, also known as the Emporium Hotel x Mumm Champagne Ski Chalet, complete with all the winter comforts one could ask for.
From Sunday 19th June, indulge in a five-course menu of delectable dishes championing this buried delicacy we call truffle.
Yes, you read that correctly – Sunday. Experience the pinnacle of the hotel’s culinary collection in a new light as our one hatted restaurant opens for Sunday lunch 12-3pm.
Past lovers of the annual degustation will find things a bit different this year with the five-course menu exclusive to Sunday lunch with only the option of truffle shavings added to any dish available throughout the regular Wednesday to Saturday dining.
Available until Sunday 4th September 2022
Of course what could another season be without a new high tea. Indulge in an all new three tiers of indulgent perfection this winter.
Embrace the warmth of a jazzed-up Piano Bar with all the winter comforts one could ask for, including hot meals, limited edition cocktails and a long list of Mumm Champagne.LEARN MORE
In true winter fashion, diners will have the added option to treat oneself to a warming glass of Signature restaurant's own mulled wine.
The combination of intricate flavours and pungent aromas bringing you closer and ready for what’s to come.
Available with the Signature Experience otherwise separately.
A favourite - Hot chocolates available in milk, dark, mint + spice.
A classic – Soup of the day available in store and takeaway.
Something new – Turmeric and Matcha Lattes for the inquisitive.
Something for two – Chocolate or Cheese Fondues.
It’s summer in France and so it shall be at Belle Époque, to a degree…
Bask in the subtropical luxe of our new winter cocktails, from the fruitful Plum Perfect to the vigorous Spice Trader’s Irish Coffee (served warm) available now. Which will be your new go-to this season?MENU