High Tea

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Add a sense of indulgence to the traditional high tea, with carefully curated paired wines for each tier.

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Available from 10:30am to 2pm, featuring the latest seasonal high tea.

With a seasonally rotating and locally inspired menu, our exemplary pastry team crafts every element fresh onsite daily. From traditional favourites like the gourmet finger sandwiches to the famed macaron and tea-soaked sultana scones, it’s our special-tea.

Designed for indulgence, the Reserve Wine Bar has curated a selection of wines for each tier. Begin your journey with a crisp glass of Champagne, savour the second tier with a refreshing rosé and the grand finale, a fruity chilled red pairing to finish.

Reservations required 24 hours in advance


For groups of 8 or more, please contact our Team via dine@emporiumhotels.com.au or by calling 07 3556 3333.
Please note that a 50% prepayment is required.